Pasta with mushrooms sauce

Pasta

Abstract:

In this post, we focus on one ingredient in particular: pasta; so that we can emulate the Italian country and savor this typical ingredient. Concretely, we have chosen to make this pasta with mushrooms!

Ingrediente for pasta with mushrooms sauce:

  • Pasta (to your liking)

     To prepare the sauce

  • 2 cloves of garlic
  • 2 onions
  • 250 ml of cream  
  • A pinch of salt  
  • 50 ml of olive oil  
  • 5 or 6 laminate mushrooms
  • A pinch of pepper

     Decoration  

  • Parsley  
  • Grated cheese     

Preparation:

Preparation from de sauce

 

  1. Boil the pasta in a pot for 8 – 10 minutes.
  2. While the paste is boiling, we prepare the sauce.
  3. To prepare the sauce is needed to make the “sofrito”.
  4. First, add the oil in a pan and fry garlics and onions all together. Secondly add laminate mushrooms, a pinch of salt and pepper and the cream. Once is all mixed and hot we cool it.
  5. Then, we retire the pasta from the pan and we put it in a colander.  
  6. Later, the “sofrito” will be ready. So, it is time to put it in a bowl we whip it with a beater.
  7. Finally, we mix the finished sauce with the pasta and it will be time to enjoy the meal.

      Serve the pasta in a deep plate and decorate it with cheese and parsley.

      Bon appetit!